CLIENT: Cat Cora’s Kitchen
LOCATION: Houston International Airport
SIZE: 2,000 SF
ARCHITECT: Cortland Morgan


Iron Chef Star Cat Cora recently opened up a new restaurant in Terminal E at Georgia Bush International Airport in Houston. At the store front are extensive wood paneling and large glass panels with printed graphics. Stained concrete covers the front of house floor of the restaurant. For the dining experience, the restaurant features an exhibition bar that is highlighted by a full-length backlit Marble countertop.